Vanilla Cookie Energy Balls

These high protein, high fibre, chewy energy balls are the answer to a quick breakfast, midday snack or post-gym refuel. No sugar added!

Makes 16-18 bite sized balls

Macros (per ball):

• 7 g protein
• 29 g carbohydrates
• 1.4 g fat
• 2.8 g fibre

Ingredients:

• 1/3 cup oatmeal
• 25 pitted medjool dates, chopped (soak till soft if too dry)
• 1 cup BioTechUSA Vanilla Cookie Vegan Protein
• 1 tsp salt
• 1/3 cup water, more if needed
• 1/2 cup desiccated coconut

Instructions:

1. Place everything except water and desiccated coconut into a food processor.
2. Process till fine. Gradually add in water while processing till the mixture forms a "dough" that sticks together when pressed.
3. Shape "dough" into bite sized balls. Roll each ball in desiccated coconut to coat. Keep for up to 7 days in an airtight container in the fridge.

Notes:

• This works with any of our BioTechUSA Vegan Protein flavours!
• Feel free to add any of the following: nuts, chocolate chips, matcha powder, dried fruits, cinnamon, lemon zest, chopped peppermint leaves - to dress them up to your preference!
• Instead of rolling them in coconut, you can also coat them with matcha powder, cocoa powder, almond powder or roasted soybean powder.